The chef will concoct tasty local menus specially for you, to caress your taste buds and open new doors of culinary experience by sharing gastronomic secrets and the art of French cooking with you.

Elegant dishes, carefully prepared from the very best of local produce, meticulously chosen fresh fruit and vegetables from local markets, seafood and regional wines, and a choice selection of traditional French cheeses.

If you wish, the chef will act as guide when visiting the typical south of France markets, to help you choose the products that she will cook that very same evening, plunge you into all the wealth of our ‘terroir’ and the discovery of the local customs in this beautiful region.

From the moment that you sip the welcome cocktail, right up to the evening meal, we offer you a quality service in a convivial and welcoming environment.